Fresh Herbs for Soup
With a broad range of fresh herbs out there to use in cookery what goes well with soup? All the major fresh soft and hard herbs will go well in a range of soups.
Some of the most common herbs used in soups include:
Soft Fresh Herbs
- Basil
- Chives
- Oregano
- Flatleaf Parsley
- Dill
- Tarragon
- Mint
- Coriander
Hard Fresh Herbs
- Rosemary
- Thyme
- Bay Leaf
- Sage
