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Chris Chef In The Kitchen Compressed

Becoming a Chef In The UK
  Amateur Cook | Professional Chef        

Welcome… So you are thinking about becoming a chef or maybe need some advice and tips on how to further your career.

This may be furthering your current position or getting out of another chefs kitchen completely to start your own business

We have made learning about the chef career opportunities in the UK really simple.

Commis Chef Garden Of Herbs

Watch The Free 12 Part Video Course

Essential commis chef information in this FREE 12 part video tutorial. Learn all about the commis chef.


The Chef Entrepreneur

Maybe you are looking for some entrepreneur ideas?

Some chefs out there have a burning desire to build their own business. The street food business is a popular choice.

Click the become a chef-entrepreneur box below to learn more about starting your own business.

We want to make finding out the information to become a chef really easy. And also finding out the essential information in starting your first business really simple.

We Make The Learning Really Simple – Clear and Easy For Beginners In Mind

Maybe you just want to find out a little more about the professional career
or have already started culinary training and could do with a few tips.

Or a novice cook who needs some basic/advanced training from current working chefs.

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We have a whole library of free content for you to browse through. There’s lots of information to take in and the main categories are linked in the boxes below. 

For example, do you want to find out what a commis chef is?  

Click the become a commis chef box below to learn all about the commis chef. Including the jobs of a commis chef, the salary of a commis and how to get your first commis chef position in a professional kitchen.

Hello There : )

BAChefUK Testimonials

Hi Chris, just wanted to say thanks for helping me to get my first commis chef job. I got a job in an Italian restaurant. I’m 52 and had no prior experience.

How To Become A Chef In The UK ReviewPaul McLelland

“I bought your book years ago! Though I’m in Canada, there was lots of translatable info! Thx!”

How To Become A Chef In The UK ReviewIlona Daniel, Business Owner

Hi Christopher I’m currently getting back into the food industrie can you make a refresh video for me.
Amazing thanks Chris I already subscribed.

How To Become A Chef In The UK ReviewT1tan Pr0metheu
Cutting Tomato And Onion