The Number One Source Of Online Videos For
Becoming a Chef in the UK

Maybe you just want to find out a little more about becoming a chef and the professional career. Or have already started culinary training and could do with a few tips. Are you a beginner then learning to cook soups will cover the basics.

FREE Commis Chef 10 Part Video Course

Are You An Amateur Cook Or A Professional Kitchen Wannabe

Hi there…  So you are thinking about a career in a professional kitchen or maybe need some advice and tips on how to further yourself. This may be furthering your current position or getting out of the kitchen and start your own business. 

Hey Wannabe Chef ! Do You Know Your Soft Herbs From Hard Herbs?

To follow are 8 of the most popular herbs that are used in the kitchen. How many of these have you used and for which ingredients are the popular pairings for the herby flavours?

A Selection Of Kitchen Herbs
Title Of The Herb Selection

Build Your Cooking Skill Set By Preparing, Cooking and Finishing Basic Soups

Selection Of Puree Style Soup

An Introduction to The First Role In A Professional Kitchen

  • You may be looking to get into a kitchen and have goals to become a head chef one day.
  • All the top chefs out there started as a commis chef.
  • I have put together 1o short video presentations to get an idea of the commis role. 

The Commis Chef 

 1.  Explanation Of The Job Role

 2.  How To Make A CV

 3.  What Is The Salary 

 4.  What Level Is A Commis  On The Kitchen Brigade Ladder

 5.  A Pastry Commis Position Explained

 6.  How To Become A Chef With No Experience

 7.  What Does A Commis Chef Do In A Professional Kitchen

 8.  UK Tips And Advice

 9.  The Jobs In A Kitchen Brigade

 10. What Is The Next Position Up On The Ladder

How to become a chef book
How To Become A Chef In The UK Review
Hi Chris, just wanted to say thanks for helping me to get my first commis chef job. I’m 52 and had no prior experience.

Paul McLelland
How To Become A Chef In The UK Review

“I bought your book years ago! Though I’m in Canada, there was lots of translatable info! Thx!”

Ilona Daniel, Chef Ilona
How To Become A Chef In The UK Review

I’m getting back into the industry can you make a refresh video for me.
Amazing I already subscribed.

T1tan Pr0metheu