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Christopher Flatt

Hi, my name is Christopher Flatt and i have been immersed in the hospitality industry since 1996

The Chef Career Path

Chef Having Fun In Career

Why Should I Consider The Chef Career? Interested in a rewarding career that offers the potential to earn a great living, but flexibility and a lot of personal rewards? If that sounds familiar, then becoming a professional chef may be…

Beginners Baking Guide

Cake Baking Carrot Cake And Icing

Getting Started With Ingredients And Tools How to ‘make and bake a cake’ – If cooking is like an art, then baking is most definitely a science. In order to bake a perfect cake from scratch, you do have to…

Simple Sweetcorn Soup

Cooking My Sweetcorn Soup Sweetcorn is fantastic to use as a quick and simple soup. I have used a fresh corn on the cob and 1 tin of sweetcorn. The tinned sweetcorn has its own tasty juice that can be…