What Is Breadcrumbs

How to Make Breadcrumbs

How to Make Breadcrumbs Many people do not realise that breadcrumbs can be used in a number of ways and that there are different types out there. The two main types of breadcrumbs are the Japanese Panko breadcrumbs and making breadcrumbs at home. The Japanese Panko breadcrumbs are used in many professional kitchens instead of…

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Starting And Running A Street Food Business

Ch-Ch-Ch-Chia! Why You Should Be Putting Chia on Your Plate

Ch-Ch-Ch-Chia! Why You Should Be Putting Chia on Your Plate The good news is that chia and chia seeds, might not be as unfamiliar to you as it is to others, but you might not be aware of this little seed’s significant health benefits, or the fact that it can add taste and flavour to…

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What Is Ginger

Don’t Be Ginger with the Ginger | Getting To Know Ginger

Don’t Be Ginger with the Ginger – Getting To Know Ginger Ginger is used in a number of different cuisines, particularly dishes from India and throughout much of Asia. Also, this root has been used for centuries, and it has made significant inroads into Western cuisine thanks to its amazing taste, but also to its…

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What Is Broccoli

Learn to Love Broccoli

Learn to Love Broccoli Most of us recall turning our noses up at boiled broccoli served at the dinner table in our youth. Mushy and soggy, it required mountains of salt and butter to be palatable. However, this superfood has gotten a bad rap in many Western nations. It’s actually incredibly nutritious and when not…

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What Are Lentils

Lentils: Faster Than Beans and an Ideal Meat Replacement

Lentils: Faster Than Beans and an Ideal Meat Replacement Chances are good you’ve at least heard of lentils before. However, if you’re like a lot of other people in the UK, you’re not really sure what they are, how they work, how they taste, or what are lentils. There’s good news. Not only are lentils…

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What Are Blueberries

Blueberries: Possibly the Most Delicious Superfood

Blueberries: Possibly the Most Delicious Superfood It’s tough to think of a superfood that has gained more recognition than blueberries. Native to North America, the blueberry is positively packed with good nutrition and health benefits. These small, blueberries are also incredibly flavorful and can be eaten on their own, used as toppings, added to baked…

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Vegetable Prep Slicer

Is A Vegetable Prep Slicer a Worthwhile Investment For Your Catering Business?

Is A Vegetable Prep Slicer a Worthwhile Investment For Your Catering Business? Speed is one of the most important elements to running a successful catering business. And in addition being able to cook well, of course. You need to be able to prep, cook and go in a very short amount of time. This will…

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Making Bread At Home

The Benefits Of Making Bread At Home

The Benefits Of Making Bread At Home To be able to make bread successfully you first need to understand the broad range of bread out there. When making bread you will need to know the different characteristics of each bread type including their appearance.And also how to follow the recipes to get the best flavour…

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What Are Grains

What Are The Types Of Bread Baking Grains

What Are The Types Of Bread Baking Grains There is an art to baking bread, however, there is also a science to understand. Getting to know all the processes, as well as the ingredients, will help to produce the freshest bread possible. One important factor in bread baking is time, using time correctly will help…

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Work Colleague

How to Get Along with Your Work Colleague And Co-Workers

How to Get Along with Your Work Colleague And Co-Workers Getting along with Work Colleagues can be difficult at times, but getting along at work is crucial to maintaining a healthy lifestyle. You will need to be able to get along with a difficult work colleague at times. Professional kitchens can be a difficult place at…

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How To Ask For A Payrise

How To Ask For A Pay Rise As A Professional Chef

How To Ask For A Pay Rise As A Professional Chef How to ask for a pay rise. You feel you have been working diligently at your job and that you have been in your position long enough to deserve a pay rise. But how do you go about asking for that extra money? How…

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bread types

Understanding The Types Of Bread And Basic Chemistry

Understanding The Types Of Bread And Basic Chemistry There are many different bread types out there, each one having its own specific features and characteristics. Different cultures all over the world have their own tastes in bread and how they like to eat the product. Bread is made tailored towards the preference and the personal…

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What Is Quinoa

Quinoa: An Ancient Grain Experiencing a Resurgence

Quinoa: An Ancient Grain Experiencing a Resurgence What is quinoa? Chances are good that you’ve heard of quinoa, even if you’re pronouncing it wrong. It’s pronounced Keen-wa, rather than kwin-oh-ah. Technically a grain, quinoa has been used by native South Americans for thousands of years. It was partially replaced by European grains after the conquest…

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bread leavening agents

The Bread Leavening Agents And The Sourdough Starter

The Bread Leavening Agents And The Sourdough Starter One of the most important parts of the bread making is the leavening process using the bread leavening agents. This reaction is an important part of giving bread its quality, in texture and flavour. It is important to understand how this process works. The same technique is generally…

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What Is Tofu

Tofu: The UK’s Most Misunderstood Food

Tofu: The UK’s Most Misunderstood Food Say the word tofu in just about any setting and watch as people wrinkle their nose in disgust. It’s somewhat natural since most of us only know tofu as a soggy, white, tasteless block that’s touted by vegans and people in the fringe as a great way to get…

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